Thick N Hearty Chili Recipe

Thick N Hearty Chili Recipe

• 1 pound ground meat (beef or deer meat are usually our choice)
• 1 small onion chopped
• 1 can rotel tomatoes
• 1 can of Chili style beans
• 1 can of water (I use the bean can.)
• 2 small cans or one large can of tomato sauce
• 1 chili seasoning packet (We like The Carroll Shelby kit.)

Chop the onion and saute in a frying pan.  Add ground meat and brown entirely through.  Drain meat and put in slow cooker.  Add all additional ingredients and stir well.  Cook on low 4-6 hours or on high for 2-3 hours.

Hubby likes to add a little sugar in at the end, and we both like to top it off with some cheddar cheese.