I love A.1., so I can’t wait to try this recipe from my mother-in-law!
Slow Cooker A. 1. Swiss Steak
2 lb. boneless beef roast, cubed into 1″ pieces – Whole eye round roast $3.49/lb.
1/4 c A.1. Original Steak Sauce – $2.99/10 oz.
1 onion, sliced
1 can diced tomatoes – Hunts 4/$5.00
2 T flour
1/4 c water
Toss the cubed beef with the A.1. sauce and place in the slow cooker. Top with the onions and tomatoes, cover and cook on low 9-10 hours or high 4-5 hours. Mix flour and water and stir into meat mixture. Cook, covered, 5 min. or until sauce is thickened. Serve with mashed potatoes – Yukon Potatoes $3.49/lb or rice – Uncle Ben’s Ready Rice 3/$5.00.
You can also check out the other Harris Teeter coupon matchups and Erin over at $5 Dinners.
I disclose : There may be affiliate links in this post.
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Sounds yummy…A1 gotta love it!!
Swiss Steak and Slow Cooker is a great combination. Your recipe looks very good. Thank you for sharing and have a great day!
I just read this recipe on someone else’s post….that was featuring you! Extreme Personal Measures…..I told her and I will tell you that this recipe looks awesome and I am going to try it soon.
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